Key Lime Mousse

 

 

Preparation Time :15 minutes

Ingredients :

Cream Cheese (0% Fat) 500 ml

Whipping cream  1/2  cup

Lemon juice (1 tablespoon)

Key Lime juice (2 tablespoon)

Lime zest  (1)

Sugar (150 gm)

Vanilla essence ( 1 teaspoon)

Slices  of lime and Almond flakes for garnishing.

Directions :

Mix the  lemon juice , Lime juice ,vanilla essence into cream cheese using a spoon.

Use an electric hand mixer to mix sugar and whipping cream in a separate bowl until it become light and foamy.

Now  add the mix  of whipping cream to  the cheese mix , taste the sugar and  lemon  in it, adjust to suit your taste if you like more lemon flavor or more sweet.

Pour into serving glasses.

Garnish with lime slice and almond flakes.

Refrigerate for 4 hours before serving.