Preparation Time :15 minutes
Dark chocolate melted ( 150 gram)
Chocolate powder (100 gram) ( I used Nesquik present at home )
2 full eggs.
Whipping cream (150 ml)
Sugar ( 1 and 1/2 tablespoon)
Vanilla essence ( 1 teaspoon)
Chocolate piece for garnishing.
Use an electric hand mixer to mix sugar , vanilla essence and eggs , Mix in till sugar gets dissolved and you get a fluffy mix.
Melt the chocolate pieces in a bowl ( Microwave for a minute or two) . Cool it a bit. Add to the beaten egg mix , Slowly add in the chocolate powder mixing uniformly.
In a separate bowl add the whipping cream and use electric hand mixer until it become light and foamy.( If you bought a readymade one, skip this step )
Now add the whipping cream to the eggs and chocolate mix and fold in softly .
Pour into serving glasses.
Garnish with some chocolate scraps.
Refrigerate for 2-3 hours before serving.