A healthy recipe for Pasta with lot of greens and taste great too. I am in love with it after I ate this pasta in Dominos and then tried at home. It came out pretty good, no complaints 🙂 Do try and let me know .
Preparation time – 15 minutes Cooking time :20 minutes
250 g pasta or half packet
100 gm chicken pieces marinated in barbecue powder and some salt.
spinach 100 gm. ( I used frozen portions of spinach)
5-6 cherry tomatoes.
3-4 garlic cloves chopped.
2 tablespoon pesto sauce.
1 big tablespoon olive oil
1/2 teaspoon dried oregano ,
1/2 teaspoon dried Herbs De Provence
Salt, pepper as per your taste.
20 gm mixed cheese ( from any super market )
Boil the pasta according to instructions on the packet, strain and keep aside.
Meanwhile sauté the chicken with a teaspoon of oil till it looks cooked from both sides or grill it as you prefer.
Heat olive oil in pan , add garlic and fry them for few seconds till you smell the aroma ,
Add spinach portions and tomatoes .
Add the the pesto sauce ,salt and pepper; sauté for a another minute.
Now Add the chicken to sauce,
Simmer and let it cook for 5 mins.
Add now the boiled pasta to the sauce and mix it well.
Add dried herbs now like oregano, herbe de provence ,parsley. .
Toss pasta with in sauce and add some cheese over it,
I added some parmesan as well. Cook till cheese melts .
Serve and Enjoy !!